The lemon zest also gives the Kani Salad a clean style that smoothes around any fishiness within the crab sticks. If you don't have a lemon, you may use other tangy citrus, for example limes, and rice vinegar will do the job in a very pinch. "Tıkanmış gider nasıl açılır?" https://t-kal-gider-acma11975.dbblog.net/6887277/considerations-to-know-about-tıkanık-açma