I've only one concern/comment. You confer with “steak” as only Individuals cuts within the loin. I butcher my very own deer (not a small accomplishment for the 71 yr old ex-vegan of 25 years!) and get the job done very difficult to retain that deer hanging prolonged more than enough https://www.chifsolutions.com/impress-your-guests-this-christmas-with-teri-lyn-fishers-herb-and-garlic-stuffed-standing-rib-roast-recipe-for-the-perfect-holiday-dinner/