Their menu is very expansive, featuring a wide decision of seafood, meat and vegetarian possibilities. Check out their fava with capers, mackerel fritters, steamed greens, and mousakas though making the most of the caldera views with the atmospheric cavern or the surface terrace. Try to find this in-period veg served https://healthyfoodfira78888.mpeblog.com/63543452/5-essential-elements-for-streetfood-santorini